Heavy-duty meat grinder with sausage stuffing funnels. Also use to grind up nuts, fruits, cheese, and vegetables to create relishes, savory spreads, and pate. Manage what you are eating by controlling the ingredients of your own ground meats and avoiding artificial flavorings.

Cast iron.
Precision ground cutting knife. Includes 3 stuffing funnels: 1/2, 3/4 and 5/8.
Two grinding discs: 3/16 (fine) and 1/4 (medium grind).

Large hopper.
A wide clamp opening easily attaches to countertops and tables.