Pound meat to a uniform thickness, allowing the meat to cook evenly. Tenderize tough cuts of meat.The shape and heft of this vertical-style model provides the right combination of control and force. Heavy enough for quick work but small enough for precise
Pound meat to a uniform thickness, allowing the meat to cook evenly. Tenderize tough cuts of meat.The shape and heft of this vertical-style model provides the right combination of control and force. Heavy enough for quick work but small enough for precise maneuverability. Stainless steel over iron with ergonomically designed santoprene handle for an easy, non-slip grip.
Reviews
There are no reviews yet.